That's right, I'm finally doing food! I got the full list of options and Simon and I perused lists of yummy-sounding hors d'oeuvres all day.
We get to choose 5 tray-passed appetizers (those circulate for an hour), a stationary accent, a table station (which is served for 2 hours), plus a one-hour dessert table. The tray-passed appetizers have options for seafood, meat, vegetable, and mini pizza.
We figure one seafood, one veggie, two meat, and one pizza for the apps. We've tentatively decided on lobster spring rolls, Parmesan crisps with carmelized pears, Indian chicken, pork potstickers, and grilled vegetable pizzas.
The stationary accent will most likely be an assortment of cheeses, grapes, breads, and crackers. The 2-hour station will be an antipasti bar. The desserts, other than the wedding cake, will include lemon tarts, chocolate cakes with espresso cream, apple turnovers, and cookie lollipops. Yum!
It also includes 3 hours of open bar with wine and beer only, plus soda, coffee, and tea. What do you think...something for every taste right? Somehow I think, even thought it's an hors d'oeuvre reception, no one will leave hungry!